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MISS JONES EVENTS
VALENTINE’S DAY Restaurants and Bars

It’s that time of the year again – the time we celebrate our loved ones and treat them to a perfect date! Why not try out these wonderful restaurants we compiled specially for all our lovely members!

 

SANDERSON – VALENTINE’S

 

Restaurant at Sanderson

 

Treat someone special to a delicious four course dinner including a glass of Perrier-Jouet Champagne at the Restaurant at Sanderson. From Foie Gras to the Sea Bass, as well as a delectable Chocolate Assiette to finish, you’ll be sure to win over your date before your mains arrive.

£65 per person, available on Tuesday 14 February 2017.

sanderson

 

Long Bar at Sanderson

 

We’re not saying that liqueur is the fastest way to someone’s heart, but it’s worth a shot. Grab your date (or single pals) head to Long Bar to toast Valentine’s with the special Love Como cocktail. Made with Ketel One Citron, Cointreau, cranberry juice and lime, it’s a zesty, refreshing and frisky little number.

£13 each, available throughout February.

 

long bar sanderson

 

Mad Hatters Afternoon Tea

 

The perfect treat for any occasion, the Mad Hatter’s Afternoon Tea gets a romantic twist for Valentine’s. Swoon over romantically themed cakes and sip on crisp Perrier-Jouet Champagne.

£58 per person, available from 11-14 February 2017.

mad hatters

 

ST MARTIN’S LANE – VALENTINE’S

 

Asia de Cuba

They say the fastest way to someone’s heart is through their stomach, so why not treat your plus one to a sumptuous sharing-style tasting menu at Asia de Cuba. With signature Chino-Latino dishes plus an exclusive Valentine’s cocktail, sparks will be sure to fly across the table.

£75 per person, available from 10-14 February 2017.

Blind Spot

 

Let the temptation of a new tipple seduce this Valentine’s/ Whether you’re trying to woo someone special or celebrating signledom with friends, Blind Spot’s Love Is Blind Cocktail is sweet and just a little spicy thanks to a splash of Sriracha.

£12, available throughout February 2017.

 

 

 

BungaTINI and Bunga Bunga Battersea

 

On Tuesday 14 February, Valentine’s Day will be made extra special by the team at Bunga Bunga Battersea and BungaTINI, Covent Garden. Both venues will be offering an irresistible San Valentino set menu which will make swooning your sweetheart a pizza cake. No need to be rolling in dough, at Bunga Bunga Battersea the offer will include pizza plus a dessert, alongside a bottle of prosecco for just £20! Inspired by neighbourhood back-street Italian bars & pizzerias, the San Valentino menu combines delicate, rich and fresh flavours from Italy’s most quaint and idyllic eateries, providing you with the perfect appuntamento romantico. At Bunga Bunga Battersea, an accordion player will be performing for canoodling couples. Meanwhile, at BungaTINI in Covent Garden guests can a £28 menu including four courses and a glass of prosecco, served high up in the mezzanine balcony area, overlooking the authentic Italian restaurant.

£20 – £28 per person

 

Trishna

 

Trishna’s menu pays homage to the bounty of wonderful fish and cuisine sourced along the South West Indian coast. Located in one of London’s most luxurious postcodes, and awarded a prestigious Michelin star in 2012, the environment in Trishna is surprisingly informal and rustic. This creates the perfect sociable ambience for your dining experience on Valentine’s Day! Guests can enjoy 5 courses for £70 and £55 for a wine pairing or £70 for a Billecart-Salmon Champagne pairing. Enjoy food such as gobhi samosas, fish kebab, tandoori duck tikka and seafood curry. And don’t forget about a wonderful mousse or bappa doi for dessert.

 

£70 for a five course dinner

TRISHNA

 

Gymkhana

 

Gymkhana is not short of its fair share of esteemed awards (including a Michelin star awarded in 2014, winner of National Restaurant Awards Best Restaurant in the UK 2014 and Best Indian Restaurant in the UK 2015), all of which add to the restaurants established reputation as one of London’s finest Indian eateries. Guests can enjoy 5 courses for 80 pounds and £60 wine pairing or £75 Billecart-Salmon Champagne pairing. Enjoy dishes such as smoked scallop roe, bass tikka, oysters. And some lovely chocolate samosas with sorbet for dessert! They also offer a completely vegetarian menu for £75 including their famous Malai Morels, achar or masala.

£80 for a five course meal

Gymkhana

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