”When a door closes, another opens” – Alexander Graham Bell.
This is the quote that definitely definnies Anthony Demetre. As he decided to sell Wild Honey Mayfair after 12 successful years, he launches a new restaurant this late May.
This stunning restaurant and bar is based next to Waterloo Place and Pall Mall. The menus continue the excellent French-based contemporary, seasonal cooking with nods to the British Isles. Furthermore, some of the excellent dishes include Tarte Tropezienne; as well as Traditional bouillabaisse. Roast saddle of rabbit with slow-cooked shoulder cottage pie is another dish that will definitely not miss from the menu. When it comes to dessert, Classic English custard tart and London Wild Honey ice cream are on the must-try list. Moreover, the large wine list will cover around 100 bins both New and Old World selections.
The reservations will open after early May, and they can be made at 020-7968 2900. For further information, visit their website at:https://www.wildhoneystjames.co.uk/